It’s starting to cool down! Lovely layering is back in town!
That’s right my friends: it is Autumn.
What does that mean for our plates?
Well, plenty of delicious leaves and colourful fruits – not so much as you find in abundant summer, but still enough to satisfy a broad palate. Vitamin C rich foods are all around – citrus, pomegranates, cumquats, etc – which are perfectly timed for a pre-winter boost. Root vegetables are also starting to make an appearance. Dig in!
Potato & sweet potato
Bitter greens e.g. chicory, endives, radicchio